INGREDIENTS 1 tablespoon olive oil 1/2 cup chopped onion 1 1/2 tablespoons chopped fresh sage 1/4 teaspoon salt 1 package pre-sliced mushrooms 1/4 cup Madeira wine or dry sherry 3 cups Vegetable or chicken stock 1 1/2 tablespoons all-purpose flour (maida) 2 … [Read more...]